WE'RE BACK! 

DANJO FARMS BLOGS AGAIN!

FROM THE NOTE PAD!
Hey neighbors! We are back again to give you a look inside our small, family farm lifestyle. So have a laugh, learn from the country, find some great deals on local food and find some great recipes here from our farm to your table.

CITY FOLK SAYINGS!
"We're are all the farmers?" a lady asked a the winter farmers market. "Well," I said, "farmers are like mushrooms. They pop out of the ground every spring!" "Oh!" she gasped, " I didn't know farmers grow in the ground!" Bahahaaha!


RECIPE FROM OUR FARM TO YOUR TABLE!
Country Sausage Milk Gravy
1/2 cup of bacon fat drippings
1/3 cup of flour
1 pound of Danjo Farms Breakfast Sausage
1/2 gallon of whole milk
1 tablespoon of black pepper
a pinch of salt
a splash of hot sauce

+ Cook the sausage in the bacon fat drippings until golden brown. Sift in the flour. Brown this mixture. Add the whole 1/2 gallon of milk. Add the pepper and salt. Then simmer until the gravy is thick and creamy stirring every once in awhile. then call in Grandma to make the biscuits. Because she knows the best! Fry up some farm, fresh brown eggs from our farm and enjoy partner. Yee haw! Rural rednecks rule!


SPECIAL SAVINGS!
We are giving away $500 worth of farm, fresh food! Yes, you heard that right! We would like to say thank you to everyone who has supported us these past ten years at the Moberly, MO farm.

OUR 10TH ANNIVERSARY CSA "HARVEST BOX" GIVEAWAY

Which includes:

1/4 vegetable share

1/2 fruit & berries share

and a brown eggs share

Enter to win today! No purchase necessary! You do not have to be present to win!

Drawing will be on May 15th, 2016. Best of luck friends!

REGISTER AT - DANJOFARMS.COM

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FOLLOW THIS BLOG AT- DANJOFARMS.BLOGSPOT.COM

You'll be glad you did, neighbors!